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Culinary Arts

Culinary arts and Baking and pastry arts NEW STUDENT CHECKLIST

If you are ready to start one of our Culinary Arts programs, you can begin the new student process and see our Faculty Advisors before you register for New Student Advising (#5 on this checklist).

1. Attend Faculty Advising

Register for a session by contacting faculty advisors.


2. Apply for Admission!

Ready to take the first step?

Apply online or apply in person

We’re ready to help you get started. There is no fee to apply.

Transferring in previous credits?

Resources for Undocumented Students

425.640.1000 | Lynnwood Hall, first floor

*Students on a non-immigrant visa (F-1) who have applied through International Student Services will participate in a separate orientation and advising schedule. Please visit edcc.edu/international for more information or contact iss_desk@edcc.edu


 

3. Start your path.


4. Assess your skills.

Explore placement options to help us place you in the right classes. Study guides are available.

425.640.1546 | Mountlake Terrace Hall 152


 

5. Get registered.

Sign up for New Student Advising (NSA).  An advisor will help you understand your placements, choose first quarter classes, and learn how to register. Check out our class schedule in advance to find available classes.

425.640.1458 | Mountlake Terrace Hall 152/Lynnwood Hall, first floor


 

6. Pay tuition.

You’re almost there! Save your spot — don’t forget to pay tuition or arrange payment by the deadline

425.640.1563 | Lynnwood Hall, first floor

Congratulations! You’re a student now — take the next steps: