Watch and Learn From the Experts
Find out what it takes to succeed in your industry. View a guided question and answer session with local employers and students. The Career Action Center brings local employers to the Edmonds Community College campus to meet with students in our career training programs.
Computer Information Systems
Information Technology professionals: Kimberly Taylor, Watchguard Technologies; Gage Andrews, Snohomish County; Russ Harris, Esterlines; Scott Jenkins, Everett Public Schools; and Brian Lennstrom, Open Text - discuss their career paths and employment opportunities in IT.
Learn more about Computer Information Systems.
Four accounting professionals: Jeff Mathews, Accountant, CIL Consulting, Inc.; Susan Rubio Ortiz, Payroll Manager, Edmonds CC; Doug Roadruck, CPA, Senior Accountant, The Hagen Firm, PLLC; and Jennifer Lundberg, Staff, Accountant, Hascal, Sjoholm & Company, PLLC - discuss their work and industry.
Learn more about Accounting.
Christine Hall, Team Leader, Premera; Rachel LeVee, Custom Brokerage Manager, Expeditors International; Vic Lipsey, Managing Director, Venture Arts; and Ann Loomis, General Manager of Customer Service, Cutter & Buck talk about Business Management skills.
Learn more about Business Management.
Medical Information Technology
Learn from professionals in Medical Information Technology.
Learn more about the college's Medical Information Technology Degree.
Hear from Elizabeth Dahl, Paralegal, University of Washington; Bob Lenz, Operations Manager, Snohomish County Prosecutor's Office; Justin Kellogg, Senior Paralegal, Microsoft; and Matthew Cruz, Lawyer, Beresford-Booth, PLLC; and Sally Hasslacher, a Paralegal Student.
Learn more about the Paralegal profession.
Learn about the culinary profession from Chef Brian Scheehser, Executive Chef, Trellis Restaurant, Heathman Hotel; Chef Sandra Watson, Pastry Chef, Trellis Restaurant, Heathman Hotel; Chef Daniel Davis, Chef/Food Service Director, Edmonds Landing; Chef Charles Ober, Senior Chef, Comcast Arena for Centerplate; and Julie Norman, Nutrition and Food Director at Swedish Hospital.
Find out more about the Culinary Arts.
Seven experts from major companies in the Puget Sound area discuss their business and answer questions from students interested in pursuing a career in Energy Management.
Find out more about Energy Management training.