Food Services
College Café
Operated by the Students at Edmonds Community College Culinary Arts Program
Open most Mondays through Thursdays from 11:30am to 2:00pm
Last seating at 1:00pm
Menu for 05/05- 05/07
Pesto Stuffed Chicken-$6.25
with braised cherry tomatoes on a bed of pappardella pasta
Stuffed Pot Roast-$6.25
with celery, onion, carrots and potatoes drizzled in a rosemary glaze
and cheese bread
Squid Ink Smoked Salmon Gnocchi- $6.50
with pickled ginger and grilled garlic asparagus
Stuffed Pork Chops-$6.50
with buttery brussel sprouts and drizzled with a honey raspberry emulsion
Orzo Stuffed Green Peppers-$6.25
with a roasted red pepper béchamel and scrumptious cornbread
Warm Bitter greens and Bacon Wrapped Asparagus-$6.25
with cherry tomatoes and balsamic vinaigrette to complement
Beverages:
Coffee
Coke, Diet Coke, Sprite
Hot Tea
Iced tea
Sanpellegrino Orange or Lemon
$1.00
For Reservations Please Call (425) 640-1405
*Some foods may contain raw or undercooked animal product. Such items may increase your risk of food borne illness, especially if you have certain medical conditions
